Though we recognize coeliac disease might well extend to irregularity if not treated by a strict gluten-elimination diet, many reports now appear to indicate that celiac disease can likewise lead to depression.

How precisely? Well that piece isn’t too defined just yet. We can name the issue celiac depression, but its sources might be from celiac disease itself, malnutrition ensuing from malabsorption deriving from celiac disease or gluten intolerance, or even just the anxiety and stress people often face while adjusting to a gluten-free lifestyle.

Some researchers believe that malabsorption can interfere with the body’s handling of the neurotransmitters which regulate mood. In particular, malabsorption-related deficiencies of tryptophan appear to contribute to depressive disorder within celiac patients. Tryptophan is all-important for the body’s output of serotonin, which is the central neurotransmitter expected by the body for mood regulation as well as the neurotransmitter which empowers our body’s tolerance of anxiety.

So one must wonder then if adjusting to a gluten-free diet can help treat depression. If the patients clinical depression is affiliated with malabsorption of nutrients, then being gluten-free may ease treatment, as the intestines heal and nutrient assimilation improves.

With most cases, it appears the malnutrition theory seems to be the most substantive and legitimate. And what occurs before you start suffering this malnutrition from gluten intolerance? That’s right, celiac disease constipation. Celiac disease constipation, in particular, results from the break down of villi which line your small intestine. This villi is essential for nutritient absorption. So I hope you now see how constipation from celiac disease can lead to a kind of celiac depression.

DISCLAIMER: I do wish my blogging on this issue assists someone out there, but please note that I am not a medical professional so you should consult with a medical doctor before taking any medical suggestions from the Internet.